Mama Instant Noodles Pad Kee Mao (60 gr)

Are you looking for a quick and flavorful meal to add to your daily recipes? Look no further than Mama’s Instant Noodles Pad Kee Mao – the authentic Thai meal that will have your taste buds jumping with joy. Mama's Pad Kee Mao is a traditional, delicious dish bursting with flavor, sure to satisfy your cravings. This unique noodle dish of Thailand has been carefully crafted by experts to bring you only the best in authentic Thai cuisine. The perfect blend of flavors including spicy and sweet will have you marveling at its taste. Made with real noodles that have been air-injected with natural ingredients, such as a mix of chili peppers and spices, it ensures a healthy and nourishing meal for any time of day. And being ready in just minutes, you can quickly satisfy your hunger during busy days without compromising on quality or taste. Each serving pack contains one full portion of stir fired thick rice noodles cooked with cabbage, garlic chives, eggs, bell pepper, onion and mushrooms – giving you the full experience without even leaving your home! Plus, it’s available in spiciness level 1, so there’s something for everyone. Treat yourself to a scrumptious delight from Thailand that will elevate every mealtime with Mama’s Instant Noodles Pad Kee Mao! With our commitment to great tastes and excellent service, we invite you to try this fantastic culinary journey today and enjoy every bite while doing so! Allergy Information:
May contain traces of: Barley, Crustaceans, Eggs, Peanut, Milk, Celery, Mustard, Sesame seeds, Molluscs, Wheat, Cereals containing gluten, Soy, Fish

How to make stir fried, Mama Instant Noodles Pad Kee Mao.

First the noodles need to be cooked, the best way to cook the noodles or ramen are made in a saucepan on a stove. Use a saucepan that can easily hold 1.5 liters of water, at least enough so the noodles will be submerged. Meassure 350 ml of water and add this to the saucepan. Cook the water on medium heat and wait till it come to a boil. Now carefully add the Instant Noodles Pad Kee Mao noodles from the package to the boiling water and let the noodles boil for 3 minutes. The noodles will change from a chalky color to a semi transparant color and when you lift the noodles with your chopsticks they look and feel curly & springy. When the noodles are cooked well you can drain the water from the noodles, be carefull because the water will be hot. Now it is time to add the seasoning pack that is provided with the noodles and stir this well. The noodles are ready to serve.

Make your noodles even nicer with some of the following: Green Onions & Shrimp