Nissin Spicy Cheese Mabodofu Cup (69 gr)

Delve into the bold and full-flavored Spicy Cheese Mabodofu Cup from Nissin that is sure to tantalize your taste buds. A delicious blend of traditional sushi ingredients like shiitake mushrooms and tofu cooked in spicy cheese stock, each cup serving is packed with umami flavor. Experience the lip smacking flavors that can satisfy even the most discerning foodie's desires! The spiciness level is rated 4 out of 5, ensuring every bite comes with an exciting kick. Indulge in a rich, savoury snack with only 120 calories per cup - perfect for those looking for something delicious yet not too heavy on their waistline. With no added preservatives or artificial flavours and colors, you can enjoy this guilt-free snack knowing it is made from quality Japanese ingredients. So come and get our Spicy Cheese Mabodofu Cup now - we guarantee it will be a snack you won't regret trying!

How to make your soup Nissin Spicy Cheese Mabodofu Cup.

The easiest way to prepare your Noodle is with hot water from a water cooker. Add the seasoning pack to the cup and pour the cooked water over the seasoning, till the line that is visible on the inside of the cup. Close the lid again and wait for 3 minutes. The noodles will change from a chalky color to a semi transparant color and when you lift the noodles with your chopsticks they look and feel curly & springy. Use your chopsticks to stir everything well together one last time and your Spicy Cheese Mabodofu Cup noodles are ready to be enjoyed.