Nongshim Champong Ramyun (124 gr)

Turn up the heat with Nongshim Champong Ramyun! This delicious South Korean ramyun is a classic seafood-flavored noodle soup that packs a punch of flavor in every bite. Perfect for those days when you're looking for a quick, flavorful meal, this instant noodles are ready to eat in just 5 minutes. The unique seafood flavor of Nongshim Champong Ramyun comes from premium ingredients, such as squid and octopus. Enjoy the savory taste of the sea without leaving your kitchen! Plus, each serving contains 3 levels of spiciness so you can customize your experience according to your own tastes. If you like your food with a kick, then this is perfect for you! At only 1 serving per packet, you don’t have to worry about leftovers or waste. Just pop it into some boiling water, wait 5 minutes and enjoy! It’s as easy as that. So why not give Nongshim Champong Ramyun a try today? Go on, treat yourself to some fantastic flavors from South Korea! Allergy Information:
May contain traces of: Barley, Crustaceans, Eggs, Peanut, Milk, Celery, Mustard, Sesame seeds, Molluscs, Wheat, Cereals containing gluten, Soy, Fish

How to make soup noodles, Nongshim Champong Ramyun.

The best way to prepare bag Noodles or Ramen are made in a saucepan on a stove. Use a saucepan that can easily hold 1.5 liters of water, at least enough so the noodles will be sumerged. Next add water, meassure 550 ml of water and add this to the saucepan. Cook the water on medium heat and wait till it come to a boil.Add the seasoning pack from the noodle package to the boiling water and stir the water.Now carefully add the Champong Ramyun instant noodles from the package to the boiling water and let the noodles boil for 4,5 minutes.The noodles will change from a chalky color to a semi transparant color and when you lift the noodles with your chopsticks they look and feel curly & springy.

Make your noodles even nicer with some of the following: Add some Seafood and some Green onions