Nongshim Shin Ramyun - Multi Pack (5 x 120 gr)

The spicy taste of Korea, the national ramen representing Korea! Shin Ramyun is a product with the spicy taste of beef soup, derived from traditional home cooking, made by mixing various natural seasonings with beef extract which is fully vacuum concentrated with beef as the main ingredient. Beloved since its development in October 1986, Shin Ramyun began to gain sensational popularity as soon as it was developed and continues to be loved by consumers. About 3 million packs of Shin Ramyun have been sold to date. This huge amount accounts for about 25% of the entire window market in Korea, and it is recognized as an unprecedented success product in the window market. Moreover, it is loved for its unique and spicy taste in more than 100 countries such as Japan, United States, Hong Kong, Taiwan and China, as well as its popularity in Korea. It is sold at a much higher price (2-4 times) than in Korea, which makes it even more popular abroad. Product features: Various natural seasonings are added to the vacuum-concentrated beef extract, with beef as the main ingredient. A product with a spicy taste of beef soup derived from traditional home-cooked dishes made in harmony A chewy noodle texture with a special blend of high-quality wheat flour for noodles Made in Korea with Nongshim .'s advanced equipment and technology Vegetarian Information:
This product fits in the Vegan way of life. According to the information about this product provided by the manufacturer this product is approved for a Vegan Lifestyle.

Halal:
According to the information provided by the manufacturer this product is Halal. The manufacturer guarantee the ingredients used in the product are also clean and safe to be consumed by Muslim consumers.

Allergy Information:
May contain traces of: Barley, Crustaceans, Eggs, Peanut, Milk, Celery, Mustard, Sesame seeds, Molluscs, Wheat, Cereals containing gluten, Soy, Fish

How to make soup noodles, Nongshim Shin Ramyun.

The best way to prepare bag Noodles or Ramen are made in a saucepan on a stove. Use a saucepan that can easily hold 1.5 liters of water, at least enough so the noodles will be sumerged. Next add water, meassure 350 ml of water and add this to the saucepan. Cook the water on medium heat and wait till it come to a boil.Add the seasoning pack from the noodle package to the boiling water and stir the water.Now carefully add the Shin Ramyun instant noodles from the package to the boiling water and let the noodles boil for 3 minutes.The noodles will change from a chalky color to a semi transparant color and when you lift the noodles with your chopsticks they look and feel curly & springy.