Ottogi Yeul Ramen - Multi Pack (5 x 120 gr)

Shrimp & Veggy Feast your taste buds on an amazing ramen experience with Yeul Ramen from Ottogi. South Korean's very own ramen brand that guarantees an authentic taste in every bowl! Yeul Ramen is the perfect combination of deliciousness and convenience! Made with only the best shrimp and vegetables, then flavored with special spices to balance out the flavor into a delightful and palate-pleasing dish. We guarantee that you'll love this ramen's delightfully creamy broth without any artificial flavors or colors - just enjoy its silky texture and savory filling of real seafood goodness. Once cooked, it becomes a perfectly thick broth with soft noodles - a light snack or meal dependings on what you need. Not to mention the spicy kick that's just right for those looking for some oomph. With Yeul Ramen you can be sure that each serving comes with authentic flavor - it tastes like a home-cooked meal but without all the time and trouble! Tempted yet? Then try out Yeul Ramen from Ottogi now! Satisfy your cravings deliciously and quickly with no compromise on quality and flavor. Be it for lunchtime or for late night hunger pangs, spiral yourself into sublimely good ramens at its best. Get yourselves ready for the ultimate culinary adventure with Ottogi’s Yeul Ramen – make this your go-to snack today!

1. NOODLE: WHEAT FLOUR,PALM OIL, MODIFIED POTATO STARCH, POTATO STARCH, SALT, GARLIC EXTRACT, EMULSIFIED OIL(SOYBEAN OIL, D-SORBITOL, SOYBEAN LECITHIN, GLYCERIN ESTERS OF FATTY ACIDS), WHEAT GLUTEN, ALKAINE AGENT(POTASSIUM CARBONATE, SODIUM CARBONOTE), GUAR GUM, RIBOFLAVIN 2. POWDER SOUP: SALT, RED PEPPER POWDER, SUGAR, GLUCOSE, SOY SAUCE POWDER(SOYBEAN, WHEAT), GARLIC POWDER, YEAST EXTRACT POWDER, BEEF EXTRACT POWDER, KELP EXTRACT POWDER(OYSTER), BLACK PEPPER POWDER, DISODIUM INOSINATE, DISODIUM GUANYNATE, NECKED CLAM EXTRACT POWDER, MUSHROOM POWDER, BONITO SEASONING POWDER(SOYBEAN,WHEAT,BONITO), OLEORESIN PAPRIKA, GINGER, DISODIUM SUCCINATE, DISODIUM CITRIC ACID 3. DEHYDRATED VEGETABLE MIX: GREEN ONION, RED PEPPER, CARROT, MUSHROOM FLAKE, CHINESE CABBAGE

How to make soup noodles, Ottogi Yeul Ramen.

The best way to prepare bag Noodles or Ramen are made in a saucepan on a stove. Use a saucepan that can easily hold 1.5 liters of water, at least enough so the noodles will be sumerged. Next add water, meassure 500 ml of water and add this to the saucepan. Cook the water on medium heat and wait till it come to a boil.Add the seasoning pack from the noodle package to the boiling water and stir the water.Now carefully add the Yeul Ramen instant noodles from the package to the boiling water and let the noodles boil for 4 minutes.The noodles will change from a chalky color to a semi transparant color and when you lift the noodles with your chopsticks they look and feel curly & springy.