Oyakata Pork Ramen Cup (62 gr)

Instant noodles (87%): WHEAT flour (GLUTEN), palm oil, modified starch, salt, raising agents (E500, E501). Seasonings (13%): salt, flavour enhancers (E621, E635), 17% pork bone extract powder, sugar, flavourings (contains SOY, MILK and WHEAT (GLUTEN)), creamer in powder (palm oil, LACTOSE (MILK), MILK proteins), SESAME seeds, yeast extract, SOY sauce powder (SOYbeans, WHEAT (GLUTEN), maltodextrin, salt), MILK powder, chicken meat in powder, garlic powder, 1,5% pork fat, ginger powder, dried chives, black pepper, chili, acidity regulator (E330). May contain CRUSTACEANS, MOLLUSCS, SULPHUR DIOXIDE and SULPHITES, EGGS, FISH, CELERY and MUSTARD

How to make your soup Oyakata Pork Ramen Cup.

The easiest way to prepare your Noodle is with hot water from a water cooker. Add the seasoning pack to the cup and pour the cooked water over the seasoning, till the line that is visible on the inside of the cup. Close the lid again and wait for 3 minutes. The noodles will change from a chalky color to a semi transparant color and when you lift the noodles with your chopsticks they look and feel curly & springy. Use your chopsticks to stir everything well together one last time and your Pork Ramen Cup noodles are ready to be enjoyed.

Make your noodles even nicer with some of the following: Slices of Green Onion, some small pieces of carrot and half a soft boiled egg.