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Wai Wai

Wai Wai Instant Noodle Sour (60 gr)

Wai Wai Instant Noodle Sour (60 gr)

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If you crave something instantaneous, delicious and light the Wai Wai Instant Noodle Sour is the meal for you. This amazing product is made in Thailand – the land of outstanding flavors. With its spiciness level of 3, it's fiery enough to tantalize your taste buds and tantalizingly sour enough to set you up for a roller coaster ride of flavours that will leave your palate wanting more!

Its main ingredients add an exquisite touch of seafood flavour while its star flavour, Sour Shrimp, brings a burst of unmistakeable sourness - sure to bring a lasting impression on your taste buds. But you don't have to take our word for it; each pack comes with convenient servings of only one that makes it easy for you to try out this amazing instant noodle without hesitation.

So why wait? Don't miss out on branching out with your palate and try the Wai Wai Instant Noodle Sour now! Let us help enhance your culinary experience for an unforgettable dining experience that won't ever be topped.

*Please double check the ingredients to make sure you don’t consume anything you don’t want to.

How to make soup noodles, Wai Wai Instant Noodle Sour.

The best way to prepare bag Noodles or Ramen are made in a saucepan on a stove. Use a saucepan that can easily hold 1.5 liters of water, at least enough so the noodles will be sumerged. Next add water, meassure 320 ml of water and add this to the saucepan. Cook the water on medium heat and wait till it come to a boil.Add the seasoning pack from the noodle package to the boiling water and stir the water.Now carefully add the Instant Noodle Sour instant noodles from the package to the boiling water and let the noodles boil for 3 minutes.The noodles will change from a chalky color to a semi transparant color and when you lift the noodles with your chopsticks they look and feel curly & springy.

Flavours: SourShrimpSeafood
Spiciness: 🌶️🌶️🌶️
Manufacturer: Wai Wai
Country of origin: Thailand
EAN: 8850100101037
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